Preheat oven to 350°F (180°C).
Crack 3 eggs into a large bowl of a mixer. Add monkfruit sweetener and blend well.
Blend cottage cheese in a food processor until smooth.
In a large bowl, combine the blended cottage cheese, eggs, Greek yogurt, sweetener, and vanilla extract. Mix until smooth.
Pour mixture into 4 small ramekins or a small baking dish.
Bake for 30 minutes or until the center is just set. Optional: Bake in a water bath for smoother texture.
Let cool gradually in the oven with the door slightly open to reduce deflating.
Add toppings if desired.
